Confessions of a Sommelier
I don’t get star struck easy. That’s a good thing, because the winery I pour at pulls in some pretty top shelf clientele. Whenever some
I don’t get star struck easy. That’s a good thing, because the winery I pour at pulls in some pretty top shelf clientele. Whenever some
The spectrum of stimulants that send wine professionals down their chosen path is about as wide as the palate of wine itself. Some are raised
As the world of wine ramps up production of ready-to-drink, boxed, or canned products consumers can easily throw into their grocery basket and sip without a second
You can tell a lot about a man by the way he can’t park his rented Ferrari. I watched the neon green sports car –
The world of wine is a reflection of the people who’ve contributed to it for millennia, dating back to ancient times and accelerating right alongside the human
On the East Coast, especially in and around New York City, it’s hard to imagine there are still empty niches waiting to be filled. But,
Persistence pays off – or so we’re told. The one thing the platitude leaves out, however, is just how hard it is to be persistent.
You know those corny motivational posters that hang in classrooms and offices? The ones with the eagle soaring majestically over the Canadian Rockies or the
The Beatles sang about the long and winding road leading to a mysterious lover’s door. The Eagles sang about the ups and downs of life
“I wasn’t even interested in wine,” Washington said. “I hated that shit completely.” Now Mason finds himself immersed in the wine world, putting on exclusive events